Grow your own food in any location and in any climate and master the interlocking basics in a single season.
How?
By utilizing the Grow, Harvest, Eat, Repeat framework. This Growing Food Made Simple gardening course teaches you how to Master the Soil, Master your Veg and Reap the Harvest for years to come!
You are not crazy for wanting to homestead or grow your own food. We’ve learned that just in time food supply chains are too fragile to be trusted.
Step right outside your door and harvest organic food from your own grocery aisles!
Growing great food is not as hard as you think or even as difficult as you might have experienced it. There is a better way!
There are Five Keys to a Simple & Successful Garden:
Site Selection Made Simple
Lessons on container, in-ground, raised bed gardens and water sourcing. Including a video on the how and why of garden site selection.
Sexy Soil = Tasty Veg Made Simple
Video on how to master your soil prep for living healthy soil. Benefits of composting The difference between compost, amendments and fertilizers.
Direct Sowing, Seed Starting & Transplants Made Simple
Videos covering Direct Sowing, Seed Starting & Transplants. Understanding your USDA Zones. The right plant for the right season, Season Busting Cold Frames, Low Tunnels & Cloches.
Watering, Mulching & Fertilizing Made Simple
The How, When & Why of watering, The importance of garden mulches. Understanding Fertilizing, NPK and Top, Down & All Around.
Good Bug / Bad Bug & Plant Disease Made Simple
Good Bug / Bad Bug Infographic & Plant Disease Infographic and to organically treat both.
Bonus materials & Modules:
- Cover Cropping Unused Beds
- Complete 4 Season Pest Guide
- Complete 4 Season Plant Disease Guide
- Warm Weather Plant Guide
- Best Tips for Growing Microgreens
- Microgreen Varieties and Planting Density Guide
- Benefits of Eating Seasonally
- Grow Rooms & Greenhouses
- Three Season Garden Primer
- Understanding Fertilizers, NPK & other tips
Making Those Seasonal Garden Transitions
Common Gardening Terms & Definitions
Bonus materials & Modules:
- Cover Cropping Unused Beds
- Complete 4 Season Pest Guide
- Complete 4 Season Plant Disease Guide
- Warm Weather Plant Guide
- Best Tips for Growing Microgreens
- Microgreen Varieties and Planting Density Guide
- Benefits of Eating Seasonally
- Grow Rooms & Greenhouses
- Three Season Garden Primer
- Understanding Fertilizers, NPK & other tips
Making Those Seasonal Garden Transitions
Common Gardening Terms & Definitions
Got questions? I’ve got answers!
Yes, this will work in any USDA Zone. Upper Maine to Southern California and any place in between.
Whether you’re breaking new ground, or re-amending your existing garden soil. Soil prep is the key; it’s easy to do and gets your garden off to the right start. Healthy Vibrant Soil = Tasty Veg!
No, Many gardeners don’t understand how and why their gardens function. There are some foundational basics that are missing in most food gardens that Growing Food Made Simple helps tie it all together. These are key lost skill sets that can be taught and mastered in a single season by taking this course.
No, in fact when set up properly your garden will be your most carefree and productive garden yet. These days it’s better to have a little food security!
If for some reason, (I can’t imagine why), you are not completely satisfied with the material you may submit for a full refund and keep the Warm Season Vegetable Guide, the Microgreen Cheat Sheet and any other printable PDF’s.
